Martínez-González, Miguel A, Gea, Alfredo, & Ruiz-Canela, Miguel. (2019). The Mediterranean Diet and Cardiovascular Health: A Critical Review. Circulation Research,124(5), 779-798.
https://www.ahajournals.org/d…IRCRESAHA.118.313348
Estruch R, Ros E, Salas-Salvadó J, Covas MI, Corella D, Arós F, Gómez-Gracia E, Ruiz-Gutiérrez V, Fiol M, Lapetra J, Lamuela-Raventos RM. Primary prevention of cardiovascular disease with a mediterranean diet supplemented with extra-virgin olive oil or nuts. New England Journal of Medicine. 2018 Jun 13. [Note: reference updated in June 2018 due to retraction and republication]
https://www.nejm.org/doi/10.1…www.ncbi.nlm.nih.gov
Jimenez-Torres J, Alcalá-Diaz JF, Torres-Peña JD, et al. Mediterranean Diet Reduces Atherosclerosis Progression in Coronary Heart Disease: An Analysis of the CORDIOPREV Randomized Controlled Trial [published correction appears in Stroke. 2021 Nov;52(11):e754]. Stroke. 2021;52(11):3440-3449. doi:10.1161/STROKEAHA.120.033214
https://www.ahajournals.org/d…STROKEAHA.120.033214
Ros E, Martínez-González MA, Estruch R, et al. Mediterranean diet and cardiovascular health: Teachings of the PREDIMED study. Adv Nutr. 2014;5(3):330S-6S. Published 2014 May 14. doi:10.3945/an.113.005389
https://www.ncbi.nlm.nih.gov/…articles/PMC4013190/
Yubero-Serrano EM, Fernandez-Gandara C, Garcia-Rios A, et al. Mediterranean diet and endothelial function in patients with coronary heart disease: An analysis of the CORDIOPREV randomized controlled trial. PLoS Med. 2020;17(9):e1003282. Published 2020 Sep 9. doi:10.1371/journal.pmed.1003282
https://www.ncbi.nlm.nih.gov/…articles/PMC7480872/
Lopez-Garcia E, Rodriguez-Artalejo F, Li TY, Fung TT, Li S, Willett WC, Rimm EB, Hu FB. The Mediterranean-style dietary pattern and mortality among men and women with cardiovascular disease. AJCN. 2013 Oct 30;99(1):172-80.
https://www.ncbi.nlm.nih.gov/…articles/PMC3862454/
Fitó M, Guxens M, Corella D, et al. Effect of a traditional Mediterranean diet on lipoprotein oxidation: a randomized controlled trial. Arch Intern Med. 2007;167(11):1195-1203. doi:10.1001/archinte.167.11.1195
https://www.researchgate.net/…zed_Controlled_Trial
Ahmad S, Moorthy MV, Demler OV, Hu FB, Ridker PM, Chasman DI, Mora S. Assessment of Risk Factors and Biomarkers Associated With Risk of Cardiovascular Disease Among Women Consuming a Mediterranean Diet. JAMA Network Open. 2018 Dec 7;1(8):e185708-.
https://www.ncbi.nlm.nih.gov/…articles/PMC6324327/
Bonaccio M, Pounis G, Cerletti C, et al. Mediterranean diet, dietary polyphenols and low grade inflammation: results from the MOLI-SANI study. Br J Clin Pharmacol. 2017;83(1):107-113. doi:10.1111/bcp.12924
https://www.ncbi.nlm.nih.gov/…articles/PMC5338145/